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Becca the Chef
 
Member Since: Sep. 2008
Hobbies: Sewing, Camping, Reading Books
Recipe Box 3 recipes
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Rockin' Rhubarb Pie
I baked the pie 400 degrees for 5 min and 50 minutes at 350 but still the custard did not set. Not sure how to remedy this. But it was very tasty - just runny.

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Reviewed On: Jun. 3, 2009
 
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