Member Since:
Sep. 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
Hobbies:
Scrapbooking, Gardening, Camping, Photography, Reading Books, Music, Wine Tasting
I am a stay-home-mom (for now) of three boys 8, 5 and 2. My biggest passion outside of my kids, husband and hockey, is cooking. I started out in the kitchen at a very young age(probably around 5) and have spent alot of time in restaurants so I watched, learned and re-created. I am no means a master chef but I have been told I am an awsome cook. I love to cook for large groups (family functions)and would love to own a small catering company one day. (after the kids are a little more grown up)
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Buttery Rolls
Ooops I forgot to set my bread machine to Dough setting and ended up with a Fantastic loaf of bread. Was very easy to slice right out of the bread machine. And very tasty, I can tell this will make good buns. I am going to try and make the buns for Thanksgiving Dinner on Sunday, but I will for sure use this for our treat "white bread"
0 users found this review helpful
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Reviewed On:
Oct. 9, 2009
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