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Posted: May 22, 2009
I used frozen blueberries that had thawed (by accident) and it gave my muffins a blue tint and a bit... MORE »
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Posted: May 4, 2009
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Posted: May 4, 2009
This is carrot cake.
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Posted: Feb. 23, 2009
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Posted: Feb. 23, 2009
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Untitled
Posted: Feb. 23, 2009
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Posted: Feb. 9, 2009
I added a tsp cinnamon, and upped the sugars by 1/8 cup. Only used a pinch of baking soda. Were deli... MORE »
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Posted: Feb. 9, 2009
As you can see to the left I STARTED to thread the dough, but it had gotten too melty and wasn't coo... MORE »
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