I made two of these cheesecakes. One for my family and the other to take to a party. It was so delicious that I decided to make a third one because the family had eaten part of the second one. Everyone enjoyed it and the people at the party asked my wife for the recipe. It is rich in texture, smooth to the palate and so easy to make. This was EXCELLENT!! I can hardly wait for the holiday's that way I have an excuse to make them again.

Reviewed On: Sep. 15, 2008