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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Southwestern Bean and Rice Salad

Reviewed: Jan. 13, 2009
We loved this salad. I added 1/2 tsp crushed red pepper, and doubled the cilantro for our personal taste. I used yellow and orange peppers because that is what I had on hand. Thank you for a great recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.69 star rating.

Eggplant Rounds

Reviewed: Jan. 13, 2009
This is a great eggplant recipe. Instead of frying, I baked them. I added 1 tsp seasoned salt, and 1/2 tsp tumeric to the coating. I also brushed the pieces with olive oil, then coated them. I placed them on a baking sheet lined with parcement paper. 400 degrees fo about 30-40 minutes, turning at the halfway point.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Spinach Appetizers

Reviewed: Sep. 17, 2008
These were a hit!!! I did use seasoned bread crumbs and added 1/2 tsp cayenne pepper for a kick. There were no leftovers....thank you for the great recipe.
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3 users found this review helpful

 
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