|
Apricot Brandy and Peach Schnapps Pound Cake
Amazing cake! Super yummy, and everyone loved it. I will definitely make this again. I might make a 1/2 recipe since this cake was too huge for my gatherings. Make sure you have a proper angel food cake pan or it may not come out in one piece. I used a bundt cake pan with a pattern on it, and some of it got stuck in the patterned top. Still, delicious!
1 user found this review helpful
|
Reviewed On:
Aug. 24, 2011
|