This was Aunt Bev's Famous Apple Pie recipe. The only thing I changed was I used 1TBS of Flour and 1TBS of Cornflour, instead of just 2TBS of Flour to make the filling a bit 'thicker' inside. Very easy recipe to make - very delicious!
Date Posted: Sep. 24, 2008
Photography Notes: Photo of empty space where slice of pie was cut from! - Yum!
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