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Emily
 
Member Since: Sep. 2008
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Recipe Reviews 9 reviews
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Whole Wheat Ginger Snaps
These cookies are now on my annual Christmas cookie list! I was hesitant to use all whole wheat flour, but I'm glad I did. It's impossible to tell! They are soft and delicious. I didn't have ground allspice, but I did everything else exactly like the recipe.

0 users found this review helpful
Reviewed On: Dec. 7, 2009
Cajun Corn and Crab Bisque
This soup was amazing! I halved the liquids and used a can of cream corn and 12 oz of crab to use what I had in the cupboard. I'll be making this again for sure!!

5 users found this review helpful
Reviewed On: Feb. 19, 2009
Pecan Cardamom Bar Cookies
These were excellent and easy! I love baking with cardamom and am glad to have another great recipe. The bars have a nice shortbread texture without being dry.

0 users found this review helpful
Reviewed On: Jan. 28, 2009
 
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