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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Easy Pizza Sauce III

Reviewed: Dec. 1, 2009
I did what cindy18lou did. Fabulous! This will be on hand regularly in our home!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Broccoli Cashew Salad

Reviewed: Nov. 26, 2009
I used 1/4 c sugar and added the cashews last. I also subbed craisins for raisins. I like that there wasn't a lot of dressing. Plenty sweet. Nice flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Cowboy Mashed Potatoes

Reviewed: Oct. 12, 2009
This is a keeper. A little extra cheese and butter...yum. It would be a nice compliment to a bit of fish.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Spicy Pizza Soup

Reviewed: Sep. 23, 2009
I used this as a guide and made it into a casserole. Sauteed up the veggies and sauces (what I had on hand, to desired whatever) and cooked noodles separately and then mixed them together, put into a casserole dish, added cheese on top, cooked for a bit, added olives and more cheese, cooked a bi more, and it was good.
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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.

Easy Vegetarian Stroganoff

Reviewed: Sep. 17, 2009
Maybe 4 stars... It was a good inspiration for the recipe I made of it. I used a whole onion, a bunch of fresh sliced mushrooms, sauteed them in olive oil (and a bit of butter later), and then added 2 cans of cream of mushroom, some garlic, seasoning salt, salt, pepper, and a bit of chicken flavoring for some zip. I added water to the consistency that I wanted, which was less than half of what was recommended. No oats. Not vegetarian, but a good stroganof minus the chunks of meat. :) Great over pasta.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.93 star rating.

Curried Chicken and Brown Rice Casserole

Reviewed: Aug. 20, 2009
Easy, low-fat, nice flavor...a little spice. We liked it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Black Bean and Couscous Salad

Reviewed: Aug. 6, 2009
Loved it. Used red quinoa and omitted cilantro. Used as taco filling! mmmmmmmm
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Tex-Mex Quinoa Salad

Reviewed: Aug. 5, 2009
Used this as taco filling, hubby LOVED it. No cilantro and used cheddar. Yum.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Seafood Pasta Salad

Reviewed: Jul. 16, 2009
Love this! Hubby's particular fave. I add lots of different raw veggies--peas, peppers, broccoli...whatever! I leave out the seafood and it's all veggie. Pastas can vary too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Farmer's Market Vegetarian Quesadillas

Reviewed: Jul. 16, 2009
Loved these. I used what we had on hand and from the garden on big wrap flavored tortillas. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.

Real Potato Leek Soup

Reviewed: Jul. 15, 2009
Very good--Elliot loved it. Changes: After cooking, blend the contents for a bit in blender or a nice texture. Elliot would then like to try adding tender carrots and peas along with some clams after the blending. Even better the next day.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

Spicy Vegan Potato Curry

Reviewed: Jun. 2, 2009
We halved the spices except the ginger. It was just right. Next time I'll skip the potatoes and put it over rice. spicy!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.

Colorful Vegetable Medley

Reviewed: Apr. 3, 2009
I used this as a fried rice...more rice and no meat. It was pretty good to use up some rice, carrots and celery.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.

Asparagus Casserole II

Reviewed: Mar. 26, 2009
I did cream of chicken soup, fresh, raw asparagus, stove top, and we thought it could use some noodles.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.93 star rating.

Quick Weekday Pasta

Reviewed: Mar. 9, 2009
Hubby loves this! Easy and fast...good...but not low fat by any means. I did cream of mushroom and fresh asparagus. It cooked to perfection. Very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Macaroni And Cheese I

Reviewed: Jan. 21, 2009
Very good. I used garlic powder since I had no cloves on hand. I didn't really measure anything, but it turned out well. I added extra cheese in and on top of it. Baked for 30+ minutes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Black Bean Soft Tacos

Reviewed: Nov. 19, 2008
Easy and fast! That's what I was going for tonight. We enjoyed them.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Sicilian Lentil Pasta Sauce

Reviewed: Nov. 12, 2008
This is a great healthy recipe. I added the mushrooms (2 cans) and zucchini later. I also added basil, oregano, black pepper, salt and a bit of Worcestershire sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Southwestern Egg Rolls

Reviewed: Nov. 6, 2008
Hubby loved these! I made them vegetarian by just doing a can of black beans, a can of corn, and about half the package of spinach (and probably a bit more of the other things too). I used spinach & herb wraps for the tortillas and baked them (350 covered for 15 minutes or so, then uncovered until crispy on the ends) instead of frying. I didn't measure the spices, just sprinkled and smelled, and they were a bit spicy for me, but just right according to my husband. He wants them again!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Oh-So-Good Chicken

Reviewed: Nov. 5, 2008
Pretty good. I made the following changes, per the suggestions of others: I added a can of black beans Topped the stuff with some chips and cheese I used canned mushrooms and cooked the chicken before I baked it. I omitted the sour cream from the recipe and used it as a topping to put on afterward. In the future: Try adding a can of diced tomatoes as well as the beans. Have olives and lettuce as toppings Add some (or have on hand) hot sauce.
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