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Yeast starter 
 
Jan. 21, 2009 10:49 am 
Updated: Jan. 21, 2009 11:12 am
Hello everyone,  I made sourdough pretzels last night.  They were delish.  I could taste the sourness, I can't wait till it gets more of a kick to it.  It was fun watching the starter turn and seeing the pretzel dough triple in size!!  And the wonderful aroma.  I'm hooked.   
Pretzel dough proofing
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sourdough starter
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Judy7905 
Jan. 21, 2009 11:03 am
If I'd have had a second snow day today I was planning to make soft pretzels for the neighborhood. I like sourdough bread, but I'm not sure about pretzels..I was born and raised near Reading PA, birthplace of the aforementioned pretzel. I'd love to hear more about making pretzels.
 
DeniseM61 
Jan. 21, 2009 11:11 am
Hi Judy, They tasted very good, you should try them. Check out this site. Foppish-baker.com and search sourdough pretzels okay. cya
 
DeniseM61 
Jan. 21, 2009 11:12 am
foppish-baker.blogspot.com, something like that--you'll find it.
 
 
 

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DeniseM61
 
Home Town: Pinole, California, USA
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Like cooking again after a long hiatus.
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