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Amber100
 
Member Since: Sep. 2008
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Recipe Reviews 2 reviews
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Stuffed Peppers for Two
This was great. I didn't blanch the peppers due to lack of time, and for the same reason cooked most of the ground beef before filling pepper but it still turned out delicious!

1 user found this review helpful
Reviewed On: Jun. 4, 2009
Chinese Pepper Steak
I made this exactly as written except I left out the mushrooms as my husband doesn't care for them. This turned out too bland for our tastes and the sauce wasn't thick enough to enjoy over the rice. I probably won't be making this again.

1 user found this review helpful
Reviewed On: Jun. 4, 2009
 
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