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Chicken Marsala II
Because of my personal taste, I omitted the bacon. I substituted water with 1 cup chicken broth, and also increased the marsala wine to 3/4 cup or more! I used chicken tenders in place of chicken breasts. Very tender. I receive applause from my husband with this recipe.
1 user found this review helpful
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Reviewed On:
Sep. 9, 2008
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