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15-Minute Herbed Chicken
This was so incredibly easy and delicious. Some small changes I made: used EVVO instead of veggie oil. I also made short grain rice in a rice pot. This was the perfect meal to a cold, wintry day. It easily fed my family of 6 and was very economical.
13 users found this review helpful
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Reviewed On:
Dec. 10, 2008
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