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cookingforfive

Member Since: Sep. 2008

Cooking Level: Intermediate

Cooking Interests: Baking, Slow Cooking, Italian, Southern, Dessert, Kids, Quick & Easy

Hobbies: Scrapbooking, Gardening, Photography, Reading Books, Music

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Danish Pastry Apple Bars II

This recipe was exactly what I was looking for! I used 1 1/2 recipe for the crust, and followed the rest of the recipe as is. I used Granny Smith apples so it was nice and tart. We put a scoop of vanilla ice cream on the top which was perfect!! I am making these for my kids school teachers this month.

1 user found this review helpful

Reviewed On: Sep. 6, 2008

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