cook's profile


Lilyfae
 
Home Town: Seattle, Washington, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Chocolate Zucchini Bread II
I've made this recipe 3-4 times and it's always very popular! I substitute half of the oil with unsweetened applesauce, and only add 1 1/2 or 1 3/4 cup of sugar instead of 2. I also use semisweet chips without milk in them, so it's dairy free. It's so moist and rich, no one ever believes me it's zucchini bread! :D

0 users found this review helpful
Reviewed On: Aug. 7, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?