These are GREAT!!! I am baking them now and just had the first one out of the oven. I didn't add nuts because I don't like them. I was a bit nervous about the mixture-it was really dry until I added the fruit. I followed the recipe otherwise and they are perfect. I found that 10 minutes was enough time in the oven for my cookies, too long and they tasted oddly

Reviewed On: Dec. 15, 2009

I love this stuff! I add a little big of garlic salt, but thats just a personal preference. Its perfect the way it is. I use spaghetti sauce with it. Its quick and different from regular grilled cheese

Reviewed On: Dec. 13, 2009

This is delicious!! I followed the recipe to a T and loved it warm, as well as several days later. It does make a lot, so you may want to cut down on the ingredients unless you are serving it for a large group.

Reviewed On: Dec. 13, 2009