cook's profile


Alexander Mar
 
Home Town: Houston, Texas, USA
Member Since: Aug. 2008
Cooking Level: Beginning
Cooking Interests: Asian, Mexican, Indian, Italian, Healthy, Vegetarian
Hobbies: Knitting, Sewing, Hiking/Camping, Photography, Reading Books, Painting/Drawing
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About this Cook
I'm a student of history and art in the southern USA, and I love experimenting in the kitchen!
My favorite things to cook
Soups, stews, cakes, and ethnic dishes.
My favorite family cooking traditions
Pancakes or french toast every Sunday.
My cooking triumphs
Well... my french toast is flawless.
My cooking tragedies
Oh, lord... managing to undercook rice? Hah....
Recipe Reviews 35 reviews
Sushi-Inspired Tuna Salad
I have never in my life liked tuna, but I am a big sushi fan and this salad is incredible! I served mine on lettuce with a drizzle of soy sauce, and used half the wasabi suggested here. Next time I'll add minced avocado or carrots, too. Thanks for this gem!

2 users found this review helpful
Reviewed On: Apr. 21, 2009
Pasta Pomodoro
For all the ingredients that went into this, I'd have liked to taste some of them a bit more. This was very, very light, and, if served with a side (like the orange-glazed asparagus found here!), the four servings are more like eight! Not that having leftovers is a bad thing... it was just a lot of food. :)

0 users found this review helpful
Reviewed On: Mar. 10, 2009
Tortillas II
Instead of shortening, I used 3:1 parts butter and honey -- the honey definitely made the recipe.

1 user found this review helpful
Reviewed On: Feb. 26, 2009
 
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