These were great! I used the whole recipe but should have halfed it. My bread machine must be smaller. I had to help mix the top part because of so much dough. Even with that problem, they came out fine. Definitely saving this recipe!

Reviewed On: Sep. 19, 2009

DH & I really enjoyed this chocolatey sensation! I followed recipe exactly except that I didn't use the full amount of sugar on the second addition... I only did a scant amount of what it called for. It turned out about how I expected it to... a chocolate cobbler. It had a chocolate-type of sauce in the bottom & formed a cobbler-type of dough on top. I timed it the exact amount the recipe called for & everything cooked up nice...was totally done. I did have to use a round glass 2.5 qt. bowl instead of 4x4 (didn't have one). I don't think it mattered... turned out great... don't be scared because of all the bad reviews... I wouldn't decrease the water... the liquid made a "nice" sauce. YUM!

Reviewed On: Aug. 15, 2008