I made this for the Halloween party this year and everyone loved them. They thought they were beautiful too. I used a caramel wrap which when brought out of the oven, was not sticky enough to roll ingredients in, so I had to strategically place every marshmallow and nut. It took forever! I also did not drizzle on the chocolate. I placed each chip on the apple. I also added a worm I made with some candy, I placed in a hole I poked in the apple, for a spooky-gross effect.

Reviewed On: Nov. 2, 2008

I made this for the Halloween party this year and everyone loved them. They thought they were beautiful too. I used a caramel wrap which when brought out of the oven, was not sticky enough to roll ingredients in, so I had to strategically place every marshmallow and cracker. It took forever! I also did not drizzle on the chocolate. I placed each chip on the apple. I also added a worm I made with some candy, I placed in a hole I poked in the apple, for a spooky-gross effect.

Reviewed On: Nov. 2, 2008

delicious! although my bf said it was very good, he also explained to me, that when he cooks his liver, he adds water to it about 3/4 of the way through cooking and lets it simmer for 15 min. claims it makes the liver much more tender

Reviewed On: Aug. 8, 2008