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Sloan
 
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 2 reviews
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Simple White Bread
I used half whole wheat flour and half white flour. The result was a very light and delicious whole wheat bread. I loved it! Great recipe.

1 user found this review helpful
Reviewed On: Nov. 3, 2008
Wholesome Wheat Bread
The honey gives this bread an incredibly sublte sweetness that is most pronounced when it is used for toast. It was soft and delicious! Really fantastic recipe.

0 users found this review helpful
Reviewed On: Aug. 12, 2008
 
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