cook's profile


Lerie
 
Home Town: Owen Sound, Ontario, Canada
Living In: Toronto, Ontario, Canada
Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Camping, Boating, Walking, Fishing, Photography, Music
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Jan. 15, 2010 5:32 pm 
Updated: Mar. 6, 2011 3:56 pm
Hi Everyone,My name is Valerie. I got the name Lerie as that is the nickname my husband gave me when we met.I am happily married and have a dog that is our very spoiled baby.Mickey is a cross between a lab/husky/collie.Our second baby is a wiener dog that belongs to friend of my DH but has… MORE
 
 
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From The Blog:  Just Introducing Myself
About this Cook
I am a pastor that loves cooking and love trying new recipes.I enjoy taking everyday recipes and turning them into low fat,low carb,low sodium recipes without compromising taste.I love the outdoors and I love animals particularily wild life.I enjoy helping people.
My favorite things to cook
love all forms of cooking especially outdoor grilling,low sodium,low fat,low carb foods.
Recipe Reviews 79 reviews
Nippy Pork Salad
I am the author of this recipes and my directions did not say anything about putting this in a food processer.We like it chunky so we just cube the pork,add rest of ingredients and mix.Also i do NOT add vegetable oil and I use 1/4 tsp half salt optional and pepper to taste !

28 users found this review helpful
Reviewed On: Mar. 5, 2011
Scalloped Cabbage Casserole
This recipe is very very good.I did not change anything except used no salt instead of salt and used low fat butter.thankyou for a great recipe!

1 user found this review helpful
Reviewed On: Sep. 8, 2010
Potato Crust Quiche
I added more egg and used my own combo of veggies,otherwise made as directed.I thought this was very tasty.my hubby enjoyed it also.Good for breakfast or a side.Thank you.

6 users found this review helpful
Reviewed On: Aug. 28, 2010
 
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