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Truffles
 
Home Town: Harveys Lake, Pennsylvania, USA
Living In: Cherry Hill, New Jersey, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Italian, Healthy, Dessert, Quick & Easy, Gourmet
About this Cook
Married with 1 pup (Truffles), employed full time, part-time MBA student and I love to cook when I have free time (usually at 10:00 at night)! I love to entertain and I would throw a party every week if I could afford to!
My favorite things to cook
Everything!
My favorite family cooking traditions
Lobster on Christmas Eve...mmmm!
My cooking triumphs
Bernaise Sauce (2nd attempt)
My cooking tragedies
Bernaise Sauce (1st attempt) ended up on my kitchen wall!
Recipe Reviews 36 reviews
See All Reviews 
Sweet Restaurant Slaw
This was a good recipe, but it suited my taste better after I added a little bit of celery seed and some half and half.

1 user found this review helpful
Reviewed On: oct. 6, 2008
Downeast Maine Pumpkin Bread
This was delicious! I followed the recipe exactly and then topped it with cream cheese frosting. I made one loaf of bread and 8 muffins! This will be my staple pumpkin bread recipe from now on.

2 users found this review helpful
Reviewed On: oct. 6, 2008
Caesar Salad Supreme
Hubby loved this and really appreciated the fact that I made a caeasar salad entirely from scratch! I followed the dressing recipe to a "T", but I added a little bit of italian seasoning and parm cheese to the croutons and baked them in the oven.

1 user found this review helpful
Reviewed On: oct. 6, 2008
 
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