Member Since:
Jul. 2008
Cooking Level:
Intermediate
Cooking Interests:
Grilling & BBQ, Slow Cooking, Italian, Southern, Middle Eastern, Mediterranean, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies:
Hiking/Camping, Biking, Music
Not much Im 17 dont want to become a master chef and open a restaurant or anything just want to be an above average cook- for myself and friends.
My favorite things to cook
Most likely Italian-Middle Eastern- American
My favorite family cooking traditions
Basically mashed potatoes and eating stuffing
My cooking triumphs
Just a a few come home dinners for my sister and a dinners here and there for friends/ family friends
My cooking tragedies
The famed outback blooming onion