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Susan Vail
 
Living In: Bradenton, Florida, USA
Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Hiking/Camping, Boating, Fishing, Reading Books, Painting/Drawing
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About this Cook
I've lived all over the US and have made friends with many diverse people.I'm living with a significant someone and have raised 4 boys plus their friends.
My favorite things to cook
Foods for special occasions. I love cooking for a bunch of people who like to eat.
My favorite family cooking traditions
Full-blown feasts for Thanksgiving and Christmas with smaller feasts on other holidays.
My cooking triumphs
I made a fancy cake once or twice.
My cooking tragedies
French fries that burned down the kitchen.
Recipe Reviews 1 review
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Hasty Chocolate Pudding
We couldn't wait for this to cool and ate it warm. I used powdered milk and water adding 3/4 cup powdered milk to the dry ingredients and mixed all with 1 3/4 cups of water. It sure was rich. We loved it. I also added about 1/4 teaspoon of cinnamon before cooling.

2 users found this review helpful
Reviewed On: Aug. 28, 2008
 
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