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Recipe Reviews 4 reviews
Prime Rib Soup
This is the 2nd time that I have made this with our leftover Christmas Eve prime rib. Very good! I cut the mushrooms in half, added sauted onion, extra beef, added the au jus from the meat and served with a homemade crusty bread (Easy Whole Wheat Bread) from this site. Amazing!

1 user found this review helpful
Reviewed On: Dec. 27, 2011
Flank Steak Pinwheels
Absolutely yum. Did a mod version because I didn't have all ingredients. I marinated overnight in Soy, Worchestire sauce, A1, onion powder and garlic powder. Stuffed with sliced garlic (about 5 cloves), onion, spinach, bread crumbs, parmesan cheese, fresh basil and bacon. So yum! Huge hit with fam! Will def. be making again! Thanks!

1 user found this review helpful
Reviewed On: Mar. 21, 2010
Easy Garlic Broiled Chicken
Yummm! I used boneless skinless thighs and realized that I was out of parsley so I subbed fresh basil and thyme. Instead of broiling I cooked on 350 for about 30 minutes and kept turning and basting. So delish! thanks! Served with a garlic broccoli recipe on this site and whole wheat macaroni. Great dinner!

0 users found this review helpful
Reviewed On: Mar. 9, 2010
 
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