cook's profile


leleSMITH
 
Home Town:
Living In:
Member Since: Jun. 2008
Cooking Level: Expert
Cooking Interests: Baking, Frying, Italian, Southern, Low Carb, Dessert, Kids, Quick & Easy
Hobbies: Quilting, Sewing, Needlepoint, Walking, Music, Painting/Drawing
Recipe Box 1 recipe
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
My mother cooked for living and taught me the importance of will balance diet. She would prepare a balance meal everyday for our family. She also made should we knew how to make like go a long way. I had only 2 sons, but there where times when they came home with 2 & 4 legged strays over the years. So I have been adopted by so many others that I have 12 grandchildren of only 5. All with their favorites things to be cooked on holidays. I'm always experimenting with new ideals for new recipes and looking for recipes. Have the time I make up new recipes but don't write them down for later. I believe a good cook, cooks with love and from the heart. Being able to prepare a meals for other enjoy gives my a warm feeling inside. (I remember sitting in a 24 hour Waffle House one and seeing a little man eating, everytime he would take bite his feet would just dance around now that was someone enjoying his meal.) I didn't cook, I had to smile seeing him enjoying himself.
My favorite things to cook
My favorite things to cook are the things that put a smile on the faces of the people that I'm feeding them.
My favorite family cooking traditions
A holiday dinner must include baked macaroni and cheese.
My cooking triumphs
My cooking triumph was over 30 years ago when I made my first yeast rolls.
Recipe Reviews 4 reviews
No Fail Pie Crust I
I had this recipes, but lost it. Thanks to you I have it again. It's the best crust just heavenly.

0 users found this review helpful
Reviewed On: Nov. 10, 2009
Zucchini Pie II
I have another recipe that a friend gave me 8 yrs. ago. Instead of boiling the zucchini you cook it in the lemon juice and it gradually beginning to look like sliced apples then add sugar and spices. I have prepared it without the crust in place of cooked apples along side pork chops. My grandchildren asked for more apples.

1 user found this review helpful
Reviewed On: Aug. 5, 2009
Tortilla Pizzas
I have been doing tortilla pizzas for years. Varied is unlimited. I get the ingredients together and my grandchildren make their own pizzas, I just put bake them. For my favorite I spread the tortilla with olive based garlic butter, sliced tomatoes, pepperoni, veggies(finely onions, bell peppers) and cheese. Size of tortilla depend on what you want. Try your favorite toppings. I never tried the mayo, will try it Monday for kids after snack.

11 users found this review helpful
Reviewed On: Apr. 5, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States