Tonopah
 Supporting Member (Click to learn more about Supporting Membership)
Member Since: Jun. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Vegetarian, Quick & Easy
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About this Cook
My favorite things to cook
Eggplant, lamb, chicken, salmon, cod, anything in the crock pot.
My favorite family cooking traditions
My favorite tradition of all is pizza on Christmas Eve. Started when our children were very small. I asked one, "what shall we have for dinner before Santa Claus comes?" and he answered, "pizza". So pizza it was, and pizza it is!
My cooking tragedies
Raw on the inside Cornish Game Hens. I'll never try them again, and my family has never forgotten. I was cooking for a large number. It was awful.
Recipe Reviews 5 reviews
Southwestern Lasagna
I used what I had on hand, which included canned tomatoes with chiles and I only had a large can of enchilada sauce and Pepper Jack cheese, so that's what got used. It came out beautifully and was really delicious. I will use this recipe often because it is easy, quick to put together, flexible and forgiving. THANKS!

0 users found this review helpful
Reviewed On: Oct. 10, 2009
Rich Italian Sausage and Potato Soup
I made a few ingredient changes because of what I had in my pantry. I used 3 slices of bacon in place of the pancetta. I used spicy Italian turkey sausage, and I used fat free half and half in place of the heavy cream. It still tasted rich and flavorful. Thanks very much.

3 users found this review helpful
Reviewed On: Mar. 14, 2009
Perfect Pressure Cooker Pot Roast
The only change I made was to use non-fat, low sodium beef broth. The roast came out perfectly. It's the first time I've made pot roast in my pressure cooker and I will be making this again.

2 users found this review helpful
Reviewed On: Jan. 21, 2009
 
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