This is a pleasant change from a regular burger. The recipe was easy to prepare, I did dust the patties with flour after shapeing and let sit in the refrigerator for about an hour before pan frying. This is the first salmon pattie that has not fallen apart on me. It was very tasty and the sauce was a nice addition to the burger. I served the Salmon Burger with Lettuce and Tomatoes,and sides of French Fries and Cole Slaw. This made a very nice light meal and we will be making this again and again. The recipe only made five medium patties for me.

Reviewed On: Aug. 31, 2009

This recipe gets "the Best!", 5 stars from me because it takes care of all my needs. First, the Nutrition Information is just perfect for our diet needs, second; it is delicious, third; easy to prepare and I followed the recipe as written, except for adding 1 additional egg. Thanks MADDIEGAIL for sharing, this goes with 'the keepers'.

Reviewed On: Aug. 31, 2009

A keeper this will be as my dh just could not stop raving all during dinner as to how tasty this dish was. He thought the complete menu of Cranberry Sauce Chicken II, mashed potatoes from scratch, fresh corn on the cob, fresh made cranberry sauce from All Recipes, cole slaw, iced tea was great. But the star was the Cranberry Sauce Chicken II. We all enjoyed the surprise of a new chicken dish. I did not change a thing in this recipe. I used boneless, skinless chicken thighs that were in the freezer from my supermarket when on sale. This is my first attempt at boneless, skinless chicken thighs. They were moist, fork tender and of course the flavor of the sauce was so yummy. The ingredients were strange, as others have commented, but the end results are well worth a recipe that I would recommend you try. Not only easy to prepare, but not a lot of attending to while baking. (Only to remove the foil the last part of baking and I do recommend this step.) I did use a thermometer for testing the internal temp to make sure they were done, as the sauce did make it difficult to check the juices running clear. Oh yes, I did use the whole cranberry sauce. Thank you Honda for sharring this recipe.

Reviewed On: Jul. 13, 2009