|
Blueberry Buckle
Very good! This is similar to the Alton Brown recipe. I added half teaspoon of ginger. Also, I experimented in doing a healthier version and the outcome was shockingly good. I subed for the shortening and butter a 1/2 cup of applesauce + 1 tablespoon of canola oil and also used 1/4 cup whole wheat flour in place of 1/4 cup of white. I cut the sugar to 1/2 cup because of the sweet from the applesauce. For the topping a used a mix of brown sugar, flour, canola oil and nutmeg - just enough for a light sprinkle. Both the full fat version and the "healthy" are very good.
0 users found this review helpful
|
Reviewed On:
Aug. 1, 2009
|