I tried this recipe the other night and was pretty amazed. It was really creamy and so simple to make. Everyone loved it and couldn't believe the simplicity of the recipe!

Reviewed On: Apr. 24, 2001

This is a great dessert dish, especially for pot-luck dinners. I tried a variation, however. I doubled the crust layer (my favorite part) and instead of mixing the cream cheese mixture and the pudding mixture, I layered the 2, starting with the cream cheese. Then top with the remaining whipped cream and some chopped pecans, and ooohhh yummy! Stand back and listen to the applause!

Reviewed On: Apr. 24, 2001