So when we made this recipe we didn't have the 28 oz can of crushed tomato. Instead I used a 14 oz can of diced tomato, 8 oz can of tomato paste, chopped fresh green bell pepper, and 3 small mediumish tomatos. This gave the Chilli a fresh taste. It was sooo delicious! When we made this chilli the way the recipe states, we liked our way better! Goes great with honey cornbread :)
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