yum! my husband ate 3 pieces of the tilapia! used 1/2 can diced tomatoes with green chilis and used dried basil. grilled for about 13min. nice flavor!

Reviewed On: Jul. 13, 2009

yum yum! took a little longer to cook but tasted great! I stuck to the recipe and liked it

Reviewed On: Mar. 11, 2009

Big hit at my house! Followed other suggestions and used frozen spinach. Sauteed onions and 2-3 cloves minced garlic, then added spinach. Added italian seasoning, black pepper, and red pepper flakes. Cut down the moz cheese by 1/3 and replaced it with fetta. only used about 3-4 T butter altogether. Came out great, but remember to grease your pan!

Reviewed On: Feb. 23, 2009