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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Golden Carrot Buns

Reviewed: Dec. 30, 2008
I loved this recipe. As of right now I am trying to not devour all of them. I did change it a bit and used mostly whole wheat flour (I was almost out of all-purpose). Also for a spread, I had some dill spread mix that I had bought from the store. I mixed the dill powder in with butter, and oh boy does that make a glorious spread! Thanks for the recipe.
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