I'm a city grrl with a love for tasting and trying new cuisines...I'm always trying a new recipe or restaurant...I just love the joy that good food brings. My specialties are key lime pie with Oreo crust...white chicken chili...my mom's spaghetti sauce...my famous greens...carrot cake...and my mexican bonanza. I make recipes that have been passed down by my mom and her mom and my father's mom...it's fun carrying on dishes that made me feel good when I was a kid. I make these brussel sprouts with a creamy vidalia sauce...It will make a brussel sprout hater into a raving lover. I was about 7 and my friend and I were making a cake...I misread the recipe to include 1cup of salt...and you just about guess how that turned out...ugh!