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If you think this is the sweet, tangy version of this potluck favorite you are seeking then this is not it. It was good, but was not sweet by any means. I would recommend to add at least 1/4 c. of sugar and at least double the dressing if not triple.

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Texas Chocolate Frosting

Reviewed: Sep. 23, 2009

This pan frosting is so easy. After reading some review, I will offer that it must be cooked. This frosting is poured on hot and seals the moistness in - great for cake or cake brownie.

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Zucchini Cornbread Casserole

Reviewed: Aug. 28, 2009

My family liked it. Tastes a lot like my cornbread dressing that I make at Thanksgiving, except for the texture is not as coarse. I added 1 bell pepper otherwise kept recipe the same.

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Gooey Butter Cake III

Reviewed: Aug. 18, 2009

My family loved it. Made it as is - cooked it about 45 minutes and it browned up just right.

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Zucchini Brownies

Reviewed: Aug. 10, 2009

These are great. I like cake like brownies so I did add an egg. I topped them with an easy chocolate pan frosting that I use a lot. Family loved them.

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Banana Crumb Muffins

Reviewed: Aug. 5, 2009

These were great. I made them as is. Using very ripe bananas and butter in the muffin gives it the rich flavor. I can see why this is such a popular recipe!

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Bodacious Broccoli Salad

Reviewed: Jul. 7, 2009

I made this omitting the cheese but adding sunflower seeds and raisins. Had to double the dressing but that may be because I had too much broccoli. It is always delicious and served at my bunco party.

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Buttermilk Pie IV

Reviewed: Oct. 17, 2008

I used butter. My family liked it therefore I will rate 4, but I think next time I will separate my eggs, beat the egg whites until fluffy and fold in gently as I wished it turned out lighter.

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Blue Cheese Pear Salad

Reviewed: Aug. 18, 2008

This was just OK. I thought the combination of flavors would compliment but I did not get that.

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Creamy Caramel Flan

Reviewed: Aug. 18, 2008

Our family really enjoyed this. We really liked the creamy, less "eggy" version of this delicious dessert.

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Curried Coconut Chicken

Reviewed: Aug. 18, 2008

This was great! I especially loved the flavors and how easy it was to make. The only thing I would add is that the Indian food that I've had in the past had a lot more heat and if that is what you would desire, you could add 1 chopped jalapeno.

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