I followed others' advice and doubled the sauce ingredients and pineapple (except the soy sauce). It was great!

Reviewed On: Oct. 20, 2008

Wow! I made this with the modifications mentioned in other reviews (more flour, more oats, 1 tsp. vanilla). Perfect!

Reviewed On: Sep. 6, 2008

Wow, these are great!!! I don't usually try unrated recipes, but I love lime so I had to give these a whirl. They're like a cross between snicker doodles and lemon coolers. My only caution is to make sure your pan cools between batches. When I baked a batch on a hot pan the bottoms burned and got very crispy before the tops looked done. Maybe they're a little delicate, but the recipe is simple and worth it!

Reviewed On: Aug. 17, 2008