very nice! easy and quick to make, taste is just right! I left the pecans out and din't have confectioners sugar, so i rolled the steaming hot butter balls in sugar mixed with cinnamon, left them in there a bit so the sugar really sticks to the hot butter balls. did make the first time only half the batter. Tomorrow a whole batch goes out to my husbands work....it is that good! well done!

Reviewed On: Aug. 17, 2008

I first halved the recipe, but than I needed much more dough than 3 1/2 cups of flour, the second time around I made the whole recipe and the amount of flour was ok.I didn't let them rise 4 times, only twice and shaped balls. I felt they didn't really came out THAT fluffy, but ok. The taste is good but I doubled the salt the second time around. My husband loves them and wants me to make them for his collegues at work!

Reviewed On: Aug. 17, 2008