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Angela
 
Member Since: Aug. 2008
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Recipe Reviews 2 reviews
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Greek Chicken Kozani
This was delicious !!!. One thing I did change was the feta cheese. I did not have any !!! So.... I added blue cheese. The kabobs were as moist as could be. We loved them.

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Reviewed On: Oct. 13, 2009
Maple-Glazed Pork Chops
This was a great recipe. ! I changed it just a little. I coated the pork chops on both sides lightly with mayo. Then I dredged them in Italian bread crumbs. I skipped the frying and coated a pyrex dish with pam and baked them @375. Easy clean up ! This is a winner !

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Reviewed On: Jan. 25, 2009
 
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