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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
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The Best Banana Bread

Reviewed: Aug. 28, 2008
I used this Recipe as the Base of my new creation. Butterscotch Banana Bread Topped With Banana Glaze... I used all the ingredients for this recipe. My addition was Tollhouse Butterscotch Morsels to the Batter. Also made it in a Bunt Cake Pan. It is Awesome!! LOVE IT!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Photo by berlinetta37303

Sausage Potato Casserole

Reviewed: Aug. 28, 2008
This was Fantastic! We Loved It!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.
Photo by berlinetta37303

Sausage Balls

Reviewed: Aug. 28, 2008
These Are Great! I LOVE them!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Photo by berlinetta37303

Blueberry Cream Cheese Pound Cake II

Reviewed: Aug. 23, 2008
Ohhh My Goodness!! This Cake is soooo Good! We Loved It! Thanks For Sharing! :o)
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.
Photo by berlinetta37303

Corn Casserole I

Reviewed: Aug. 23, 2008
I made a Casserole Based on Seeing this Recipe...It is as Follows: 2 Cans of Corn, Drained 1 Can Cream Of Mushroom Soup 4 oz. Cream Cheese 1/2 Cup Sour Cream 1 1/2 Cups Pepper Jack Cheese 7 Slices Dried Beef, Chopped 2 Green Onions, Chopped 1 Pack Saltine Crackers Salt & Pepper Butter Grated Cheddar Cheese Directions: Combine corn, pepper jack cheese, mushroom soup, sour cream, cream cheese, chopped dried beef, chopped green onions, about 1/4 of the pack of crackers, and salt n pepper to taste. Put combined ingredients in a casserole dish, top with remaining crackers, butter, and grated cheddar cheese. Bake at 350 degrees for 30 - 40 Minutes or until Gold n Bubbly. It turned out really YUMMY!! :o)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Bologna Salad Sandwich Spread I

Reviewed: Aug. 15, 2008
This stuff is Awesome! My grandmother used to make it all the time. She always added Onion and about 2 Tablespoons of Peanut Butter (weird I know). Also she used regular mayo instead of the salad dressing. It was always a Family Favorite!
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