cook's profile


Leslie
 
Living In: Erie, Pennsylvania, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Knitting, Sewing, Gardening, Fishing, Reading Books, Music, Painting/Drawing
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About this Cook
A fledgling college student trying to learn to cook food that will appease her picky roommates.
My favorite things to cook
I'm addicted to French Fried Onions, so I always love to make a classic Green Bean Casserole.
My favorite family cooking traditions
Mine doesn't really cook. Our tradition is frozen dinners. I'm trying to break away from my family's tradition and learn how to cook gourmet food.
My cooking triumphs
I made a carrot cake with icing from scratch for my dad's birthday and it was the best carrot cake I've ever tasted!
My cooking tragedies
Making chocolate chip cookies for the first time and forgetting to add sugar!!!
Recipe Reviews 3 reviews
Deep Dish Alfredo Pizza
This was a hit with my roommates, but I won't be making it again any time soon...it's really unhealthy. The dough was a insanely sticky with just two cups of flour, so I added another half cup or so and everything worked out. Overall though, good recipe!

0 users found this review helpful
Reviewed On: Nov. 18, 2008
Bold Vegan Chili
A little bland. Added tons of cheese as a topping to add flavor. Overall delicious!

2 users found this review helpful
Reviewed On: Oct. 15, 2008
Grandma's Gingersnap Cookies
I just made these cookies and they are incredible! I was a little worried when I pulled the out of the oven because they seemed very unstable and squishy. But after letting them cool, they were crisp on the outside and soft on the inside. These are so amazing that they're almost gone, and they've only been out of the oven for fifteen minutes!!!

2 users found this review helpful
Reviewed On: Oct. 15, 2008
 
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