This was so easy and so good! I had everything in the house that I needed. I made it with boneless, skinless chicken breasts instead of the wings. I would probably cook at a higher temp the next time or reduce the sauce before baking so that it actually comes out more carmelized looking. Overall, I give this 4-1/2 stars, and will definitely make this again! Thanks for submitting it.

Reviewed On: Oct. 5, 2009

I would give this 3-1/2 stars. I made it as the recipes calls for except I used chicken instead of beef. My family enjoyed it. I'll try it with the beef the next time.

Reviewed On: Sep. 29, 2009

This is absolutely fabulous! I've made it several times. And really easy. It's now a favorite that I can bring to parties and such.

Reviewed On: Sep. 29, 2009