These were extremely sweet. I took them to an office function and half were left (and normally my office eats everything up) If you serve them, make sure they're at room temperature. Otherwise they're way too hard to eat. I think next time I'll leave out the marshmallow and add more peanut butter. All in all, I thought they were just okay.

Reviewed On: Aug. 19, 2008

We use recipe all the time for chicken on the grill. We always have the ingredients. It's tasty and colorful and SO easy. I add some herbs & spices to it sometimes (usually just some garlic). I'm really glad I found it! Thanks for sharing.

Reviewed On: Aug. 19, 2008