pretty good. my first pizza! Roll this out thiiiiiiiiin because it rises in the oven even if it doesn't before you roll it. I used all purpose unbleached flour in place of the bread flour. And it turned out fine!

Reviewed On: Nov. 10, 2009

AMAZING! I am amazed by these apple bars. Well actually, its more cakey than bar cookie...Maybe thats just me, I've never had luck with these. But wow! This somehow, tastes ALOT like carrot cake. Go figure! No carrots! I didn't have walnuts so I substituted 1/2 cup of oats and 1/2 of raisins. For apples, Macintosh. To top it off, buttercream frosting with carrot shavings to decorate!

Reviewed On: Nov. 10, 2009

Used natural unsalted peanut butter, added a teaspoon of vanilla. 10 minutes better than 8. Can't say i'm thrilled with the result, might of done better with some brown sugar like the other reviewers mentioned but that would defeat the novelty of making a cookie with just 3 ingredients!

Reviewed On: Oct. 30, 2009