Allrecipes Home > Community > Cooks > demschlosser

cook's profile

Reviews

Photos

BBQ Chicken Pizza II

Reviewed: Nov. 19, 2009

Great base recipe. Used fresh spinach instead of peppers. Used a homemade whole wheat crust and doubled chicken. Delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Oatmeal Chocolate Chip Muffins

Reviewed: Nov. 11, 2009

I added 1 TBSP vital wheat gluten, which made them very light. Also used about 1/4 cup whole milk and then 1 cup water, just because I ran out of milk. Substitued about 1/2 cup whole wheat flour for some of the white flour. Couldn't even tell these were made with oats.

Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Zucchini Bread I

Reviewed: Oct. 24, 2009

So good and it freezes well too.

Was this review helpful? [ YES ]
0 users found this review helpful

White Chocolate Chip Oatmeal Cookies

Reviewed: Aug. 3, 2009

These are really buttery and delicious, although there aren't enough oats for my taste. Next time I'll try adding more oats and less flour. I did not use pecans.

Was this review helpful? [ YES ]
0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jul. 28, 2009

My muffins were pretty flat on top, and the middle is sinking in. I don't think they are completely done in the middle, even though I baked at 400 for 24 min and the edges are crisp and brown. Maybe I overmixed them. I also used the brown sugar for the topping. The recipe should specify that the butter needs to be cold for the topping. There was lots of butter in the bottom of the muffin cups. Also subbed 1/4 cup wheat germ for 1/4 cup flour. Maybe that was part of the problem.

Was this review helpful? [ YES ]
0 users found this review helpful

White Chocolate, Chocolate Cookies

Reviewed: Jul. 20, 2009

This recipe is better than the one on the bag of white chocolate chips. My husband isn't usually a fan of White Chocolate cookies, but he ate alot of these! I used baking powder instead of soda. Also, I prefer the Hershey's white chips to the Tollhouse.

Was this review helpful? [ YES ]
0 users found this review helpful

Honey Wheat Bread I

Reviewed: Jun. 13, 2009

I LOVE LOVE LOVE this bread. I quit using the bread machine because it is SO much better by hand! Recipe is delicious as is, but I tweak it to make it healthier. I use 3 cups whole wheat flour and 2 cups bread flour. I also add 5 TBSP vital wheat gluten to improve texture, and usually 1 or 2 TBSP flaxseed for added nutrition. I have found that it needs to rise longer than written, so I pop it in a warm oven for a couple hours for each rise. Don't let it rise too long though, or it will get really hard!

Was this review helpful? [ YES ]
3 users found this review helpful

Watermelon Pops

Reviewed: May 22, 2009

Just made these tonight for a party tomorrow. Really wish I had read the other reviews. The recipe is poorly written. I had to guess how much of each layer ingredient to add to the cups. My suggestions: Mix up the strawberry layer first. Freeze the pops after adding the whipped cream, before adding lime layer. I will update tomorrow on taste. Update: These are really refreshing on a hot afternoon. I'm going to make these again soon!

Was this review helpful? [ YES ]
9 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: May 22, 2009

I was a little skeptical of some of the ingredients, but wow!! This was so delicious. I used regular tortilla chips. Also used raw chicken breasts. Did not add cilantro until I served it.

Was this review helpful? [ YES ]
0 users found this review helpful

Whole Wheat Honey Bread

Reviewed: Feb. 2, 2009

I give this recipe only 4 stars because there are some key steps missing. For example, how big of a loaf is it? I had to make it 3 times before I figured out I should select the smallest loaf size on my Cuisinart bread machine (I too used the basic white bread option and lightest crust). Also, be sure to mix the dry milk and water. Maybe that's a standard step when using dry milk, but to a newbie bread baker like myself it't not obvious. The last time I made this I accidentally added an extra TBSP of butter. It was alot more moist and will keep making it that way.

Was this review helpful? [ YES ]
2 users found this review helpful

Heavenly Chocolate Mousse

Reviewed: Nov. 27, 2008

So rich! I am a true chocoholic and this was almost too much for me! I used the recipe to fill a 9" oreo piecrust. I thought I might have to double it but it was just the right amount. My in-laws don't like semi-sweet very much, so next time I'll try milk chocolate instead.

Was this review helpful? [ YES ]
1 user found this review helpful

Cranberry Orange Loaf

Reviewed: Nov. 24, 2008

This made the house smell soooo good! I would definitely make it before having company over. I didn't think the whole cranberries were too tart. Might make the glaze next time and serve it as a dessert, but it doesn't need it when served as a tasty afternoon snack.

Was this review helpful? [ YES ]
0 users found this review helpful