Brought these bars to a potluck and everyone loved them - actually most thought they were carrot cake! They are very moist - more cakelike than bars. Next time I make them I will make sure I use a larger pan - I used a 11x13 pan and it produced a more cakelike size. Still all loved the cream cheese frosting and they disappeared fast!

Reviewed On: Oct. 1, 2006

I don't even like meatloaf and I thought this was fantastic. The sauce has a nice flavor and it enhances the nice, light flavor of the meat. I also added some onion and garlic powder. Great recipe!

Reviewed On: Jun. 19, 2005

This is a wonderful, full-flavored soup! The almonds, sherry and curry give it a great flavor. I know I will use this recipe often.

Reviewed On: Oct. 24, 2004