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CateS
 
Member Since: Jul. 2008
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Recipe Reviews 1 review
Lemon Cream Puffs
The filling for these cream puffs is delicious--the perfect balance of sweetness and citrus. I double the flour and water, so as to double the number of shells. That way I can use all the filling, and any extra shells are a lovely complement to stews and winter meals.

3 users found this review helpful
Reviewed On: Jul. 15, 2008
 
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