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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Yellow Squash and Corn Casserole

Reviewed: Jul. 18, 2008
I made this with fresh organic yellow squash from our garden. Used one teaspoon of Splenda "Sugar Blend for Baking" and 15 ounces of cream corn. Both my wife and I thought it was delicious.
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