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Sandra McCormick
 
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Member Since: Aug. 2008
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Recipe Reviews 2 reviews
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Cream Cheese Pound Cake
I make a Sour Cream Pound Cake that is "The Best"...This one rates with my recipe but is so much easier!! Most great "Pound Cakes" do not need flavoring added. I guess just to change the flavor it is to your taste.

41 users found this review helpful
Reviewed On: Jun. 1, 2009
Yellow Cake Made from Scratch
I bake from scratch all the time and I am looking for a very good yellow cake. I followed all directions and the cake was DRY so don't know what I did. Will not try again.

1 user found this review helpful
Reviewed On: Oct. 20, 2008
 
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