newheart x Mr.Max
 Supporting Member (Click to learn more about Supporting Membership)
Living In: Cape Cod, Massachusetts, USA
Member Since: Aug. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Needlepoint, Gardening, Camping, Boating, Walking, Fishing, Reading Books, Music, Charity Work
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Mr. MAX , tell me : Is this "normal" or what ??? LOL!!! ;0)
" Katia's Mushroom Deviled Eggs for KIDS. "
" Easy Creamy Deviled Eggs. "
" Red Beans and Rice. "
" Jo's Rosemary Bread. "
  
" Tomato Apple Soup (Romapple Soup). "
Rio de Janeiro/Brazil.
Rio de Janeiro/Brazil.
Rio de Janeiro/Brazil.
Rio de Janeiro/Brazil.
About this Cook
My favorite thinking: "I KNOW THAT I AM INTELLIGENT, BECAUSE I KNOW THAT I KNOW NOTHING", written by "SOCRATES" >>> I'm a very happy, funny and fun woman, a mother, from Rio de Janeiro / Brasil. My name is Katia and my user name at this web site it is "newheart" because I had open heart surgery in 2008. I have it a wonderful family and I all support I need... I'M HERE , MY NAME IS KATIA (NEWHEART) AND I'M NOT GOING ANYWHERE!...because I'm IN LOVE WITH THIS WEBSITE FOR MORE THEN 5 YEARS !!! I'm very luck to have it as a friend "a dog" named Mr.Max. He's cute, smart, dependable, responsible and yummyyy! :0)
My favorite things to cook
I little bit confusing... Mother's Family = all Italians . Father's Family = all Portugueses. Husband and Husband's Family = all from Spain. I was born in Brazil (Rio de Janeiro) , putting all of this together = ;0) /// I'M OVER WEIGHT! /// LOL!
My favorite family cooking traditions
In all of these Countrys everything it is motive to celebrate, from DEATH TO BIRDH. So put it together all traditions in The World that follows our Catholic Religion , we are on and we are there!
My cooking triumphs
All family members and friends use to say it : "Katia is a very, very good cook!" ... and ... I believe it! ;0) Why Not???
My cooking tragedies
I was making a "FEIJOADA" ( black beans with meats (all kind) and I salted so I called my mother and told her what I had done and she said :"Get three big potatoes, peel it and cooked it with all meats and beans, when the potatoes where done , take out and believe it, so I did do it and believe it... When my husband got it home with my inlaws ..."The FEIJOADA"... was PERFECT!!!
Recipe Reviews 161 reviews
Jo's Rosemary Bread
Thanks JO LAGER for this AMAZING and WINNER recipe ... BTW ... my favorite bread for years and years. I'm sorry if I did not rated before as I have being making this bread at least once a week, as Italian descendent I love 'Rosemary" and "Bread" of course. Thanks again and I will keep in making this bread forever. :0)

0 users found this review helpful
Reviewed On: Nov. 20, 2009
Tomato Apple Soup (Tomapple Soup)
Thanks "fire and sticks" for this recipe. I loved the texture and the savory/sweet taste of this soup. I used up some Italian Sausages (hot) that I had (leftover) from another dish and ...Oh, Boy... worked beautifuly. Thanks for sharing and I will make it again,for sure, as I love tomatoes and apples. . . so . . . I'm in my metier with your recipe of soup. Thanks again, :0)

0 users found this review helpful
Reviewed On: Nov. 20, 2009
Red Beans and Rice
Thanks Melissa Cazun for this recipe, I never thought in make it a dish using these ingredients and I'm glad that I tried. Lovely. Tasteful, very easy to make it and health. Thanks for sharing and I will make it again. :0)

0 users found this review helpful
Reviewed On: Nov. 20, 2009
 
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