These cookies taste really good. Different from traditional gingerbread cookies because of the peanut butter, but very good. I didn't have butter flavored shortening so I used half shortening and half butter and that may be why they did not hold together well when rolled out. I had to add quite a bit of flour to get them to roll out well. I will make these again because we always have a lot of peanut butter!

Reviewed On: Dec. 3, 2009

Thanks for this great recipe. My husband grew up on fried cornmeal mush. I didn't so had no idea how to make it. We can buy a loaf of it in the store but it's so much cheaper to make it at home, plus I know exactly what's in it. My kids love it too!

Reviewed On: Oct. 13, 2009

I love this simple, refreshing iced coffee recipe! Make as is or add chocolate or other flavored syrups or even chocolate milk. Yum!

Reviewed On: Aug. 24, 2009